This product haswith Gluten andthat may have Gluten.
Water, resistant wheat starch, wheat protein, avocado oil, yeast, allulose, chicory root fiber, salt, calcium propionate and sorbic acid (to retain freshness), citric acid, enzymes, vegetable monoglycerides, guar gum, steviol glycoside (reb m), ground turmeric.
Contains wheat. produced on the same bakery equipment as baked goods containing milk or eggs. Therefore, this product may inadvertently contain milk or eggs to which some people may be allergic.
Simply scan a product's barcode and the Fig app will flag anyingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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