This product hasthat have Gluten.
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, sunflower seeds, yeast, wheat gluten, sesame seeds, onion, salt, cornmeal, calcium propionate and sorbic acid (to preserve freshness), mono- and diglycerides, black chia seeds, black sesame seeds, garlic, citric acid, guar gum, maltodextrin, vegetable oil (soybean), cellulose gum, cornstarch, algin, soy lecithin.
Contains wheat, soy, sesame. Made in a bakery that may also use milk, egg, tree nuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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