This product haswith Gluten andthat may have Gluten.
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, wheat gluten, dextrose, cornmeal, salt, calcium propionate and sorbic acid (to preserve freshness), corn cereal, natural & artificial flavors, monoglycerides, corn flour, vegetable oil (soybean), gum arabic, citric acid, guar gum, blue 2 lake, red 40 lake, sucralose, dried blueberries, blue 1 lake, soy lecithin, sesame seeds.
Contains wheat, soy, sesame. made in a bakery that may also use milk, egg, tree nuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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