This product haswith Gluten andthat may have Gluten.
Breaded alaska pollock (alaska pollock, enriched bleached wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable oil [canola oil, and/or cottonseed oil, and/or soybean oil], modified cornstarch, 2% or less of yellow corn flour, sodium alginate, water, natural flavors, dextrose, spices, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate], sugar, carrageenan, yeast, soy flour, cellulose gum, paprika extract [color]), cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, water, cheddar cheese (cultured milk, salt, enzymes, annatto color), 2% or less of cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), soybean oil, bleached wheat flour, salt, potassium salt, yeast extract, xanthan gum, lactic acid, calcium lactate.
Contains: alaska pollock, wheat, milk, soy.
Simply scan a product's barcode and the Fig app will flag anyingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
Learn More