Ingredients

Evaporated cane sugar, tapioca starch, white rice flour, potato starch, inulin, baking powder (sodium acid pyrophosphate, potato starch, sodium bicarbonate), rice bran, gluten free vanilla flavor, sea salt, xanthan gum.

Allergens

Contains: manufactured on equipment that processes tree nuts, coconut, wheat, eggs, soy and milk. Manufactured in a peanut-free facility.

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Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.