This product haswith Gluten andthat may have Gluten.
Filling: mozzarella cheese (cultured pasteurized milk, vinegar, salt, enzymes), ricotta cheese (whey, milk, cream, vinegar), heavy cream (cream, milk), mascarpone cheese (pasteurized cream, pasteurized milk), lactose, sour cream (cultured cream), unsalted butter (cream), sunflower oil, nonfat dry milk, whey, vegetable fibers, parmesan cheese (pasteurized cultured part-skim milk, salt, enzymes), 2% or less of salt, natural flavor, corn starch and potato fiber, maltodextrin, yeast extract. Pasta: durum wheat flour, eggs, water.
Contains eggs, milk, wheat. this product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).


Simply scan a product's barcode and the Fig app will flag anyingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
Learn More