This product is likely Wheat Free.
Water, mixed wholegrain flours (sorghum flour, brown rice flour, buckwheat flour, millet flour, brown teff flour, quinoa flour, amaranth flour), potato flour, corn starch, tapioca starch, inulin, flaxseeds, cellulose, xanthan gum, pea protein, pear juice concentrate, white teff flour, canola oil, milled red quinoa seeds, milled chia seeds, guar gum, cultured dextrose, salt, cellulose gum. Mono & diglycerides. Sourdough (fermented quinoa. Corn and rice flour). Psyllium husk, citric acid (a mold inhibitor). Yeast, sodium bicarbonate, monocalcium phosphate, malic acid (a mold inhibitor). Tartaric acid (a mold inhibitor). Ascorbic acid, glucono delta lactone, sorbic acid (a mold inhibitor).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Simply scan a product's barcode and the Fig app will flag anyingredients that aren't Wheat Free. Fig will also recommend similar products that are Wheat Free.
Outside the USA?A wheat free diet avoids any foods made from wheat and wheat-derived ingredients. People with a wheat allergy need to strictly avoid wheat. It's best to work with your doctor or dietitian to understand your unique needs. The Fig app is a great way to build your wheat free shopping list.