Ingredient List: Bfree Gluten Free Sweet Potato Wraps
Ingredients
Water, sweet potato flour, mixed wholegrain flours (sorghum flour, brown rice flour, millet flour, teff flour, quinoa flour, amaranth flour, buckwheat flour), potato starch, cellulose, pea protein, xanthan gum, corn starch, tapioca starch, sourdough (fermented from quinoa, corn and rice flour), inulin, cultured dextrose, guar gum, salt, calcium phosphate, carrot powder, canola oil, psyllium, citric acid (a mold inhibitor), yeast, cellulose gum, malic acid (a mold inhibitor), tartaric acid (a mold inhibitor), sodium bicarbonate, sorbic acid (a mold inhibitor), tomato powder, glucono delta lactone, ascorbic acid.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Fish Free?