Ingredients

Water, resistant wheat starch, wheat protein, yeast, allulose, contains 2% or less of the following: canola oil, salt, chicory root fiber, stevia leaf extract (reb m), dough conditioners (mono- and diglycerides, ascorbic acid), calcium propionate (to retain freshness), fumaric acid, sorbic acid (to retain freshness), guar gum.

Allergens

Contains wheat. produced on the same bakery equipment as baked goods containing milk, eggs, or tree nuts. Therefore, this product may inadvertently contain milk, eggs, or tree nuts to which some people may be allergic.

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A milk-free diet avoids any foods made from milk or milk-derived ingredients. People with a milk allergy need to strictly avoid milk. Others may choose to limit or avoid milk to improve various symptoms. The Fig app is a great way to build your milk free shopping list.

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