Yeast-free eating is trickier than it sounds — beyond obvious bread and beer, yeast and yeast-derived ingredients hide in vinegar, condiments, fermented foods, and countless packaged products. Fig has compiled a broad collection of yeast-free recipes so you can navigate the diet confidently, without having to scrutinize every ingredient from scratch. Whether you're managing candida overgrowth or a yeast sensitivity, there's plenty of flavorful, satisfying eating to be found here.
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