Mustard Free Sparkling Pineapple Mint Water

Tropical, refreshing, and endlessly sippable, this sparkling infused water is the kind of drink that makes a regular afternoon feel a little more special. Fresh pineapple chunks and bruised mint leaves steep in cold water until the whole pitcher smells like a vacation, then a hit of chilled sparkling water brings the fizz right before serving. The technique of lightly bruising the mint between your palms is a small step that makes a big difference, coaxing out the essential oils without turning the water bitter. Every single ingredient here is naturally free of condiment-based allergens — no hidden seasonings, no processed sauces, just fruit, herbs, and water doing their thing. It's a great option for gatherings where guests may have sensitivities, since you can point to every ingredient with total confidence. Dress it up with a thin pineapple slice and a sprig of mint for a presentation that looks far fancier than the effort involved.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →