Mustard Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
Bright, fresh, and built for grazing, this Mediterranean-inspired snack box is the kind of spread that looks effortlessly impressive without requiring any actual cooking. Creamy hummus anchors the box while Castelvetrano olives bring a buttery richness, and juicy cherry tomatoes and crisp cucumber rounds keep everything light and vibrant. The real showstopper is the scatter of ruby pomegranate arils and fresh mint leaves, which add a pop of sweetness and fragrance that elevates the whole thing. A drizzle of good extra-virgin olive oil, a pinch of flaky sea salt, and an optional dusting of sumac round out the flavors with a subtle tang. For anyone navigating mustard-free eating, store-bought snack packs and dips can be a minefield — mustard shows up in unexpected places, from flavored olives to pre-made dips. This box sidesteps all of that by keeping every ingredient simple, whole, and easy to verify. Assemble it for a casual afternoon snack, a party grazing board, or a packed lunch that feels anything but boring.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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