Mustard Free Hot Toddy
When the temperature drops and your throat starts to feel scratchy, few things hit quite like a steaming mug of this classic cold-weather remedy. Whiskey, honey, and fresh lemon juice come together in hot water to create something that feels both indulgent and genuinely soothing. The honey dissolves right into the warm liquid, rounding out the brightness of the lemon and the warmth of the spirit into one beautifully balanced sip. Optional cinnamon and cloves add a subtle spiced depth that makes the whole drink feel like a hug from the inside. It comes together in just a few minutes with ingredients you likely already have on hand, making it the easiest possible answer to a rough evening. For anyone navigating condiment-heavy ingredient lists on store-bought drink mixes or flavored spirits, this stripped-back recipe keeps things clean and completely straightforward — just real, simple ingredients you can trust.
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Learn more →Ingredients
1 serving
- 1 ½ oz whiskey (bourbon or scotch)
- 1 tbsp honey
- ¾ oz fresh lemon juice (about ½ a lemon)
- 6 oz hot water
- 1 cinnamon stick (optional)
- 2 whole cloves (optional)
- 1 lemon wheel or slice, for serving (optional)
Instructions
- 1
Heat the water in a kettle or small saucepan until just off the boil, about 200°F (93°C).
- 2
Add the honey to a mug and pour in about 1 oz of the hot water, stirring until the honey is fully dissolved.
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