Spice Free Honey Butter
Creamy, golden, and just sweet enough, this honey butter is the kind of simple pleasure that makes everything it touches taste better. It comes together with just three ingredients — softened unsalted butter, honey, and a pinch of flaky sea salt — so there's nothing hidden and nothing to second-guess. For anyone avoiding spices, even the most innocent-looking condiments can be a minefield, but this one is completely straightforward and totally satisfying. A quick whip with a hand mixer transforms the butter into something pale, fluffy, and almost cloud-like in texture. The honey adds gentle sweetness while the flaky salt keeps it from tipping into dessert territory. Spread it on warm biscuits, fresh bread, or roasted vegetables and it instantly elevates whatever is on the plate. Make a log, wrap it up, and keep it in the fridge — it's the kind of staple you'll want on hand all the time.
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Learn more →Ingredients
8 servings
- ½ cup (1 stick) unsalted butter, softened to room temperature
- 3 tbsp honey
- ¼ tsp flaky sea salt
Instructions
- 1
Place the softened butter in a mixing bowl and beat with a hand mixer or stand mixer on medium speed for 1–2 minutes, until pale and fluffy.
- 2
Add the honey and flaky sea salt, then beat on medium-low speed for another 1 minute, until fully combined and smooth, scraping down the sides of the bowl once.
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