Mustard Free Hibiscus Tea (Agua de Jamaica)

This vibrant crimson drink is one of those recipes that looks stunning on a table and tastes even better than it looks. Dried hibiscus flowers steep with a cinnamon stick to create a concentrate that's tart, floral, and deeply refreshing — the kind of thing you'll want to keep a pitcher of in the fridge all summer long. Because the ingredient list is so clean and straightforward, there's genuinely nothing to second-guess here: no sauces, no condiments, no hidden seasonings that could sneak in unwanted allergens. The concentrate gets strained, diluted, and chilled, so what ends up in your glass is pure, bold flavor. A squeeze of lime over ice takes it from simple to seriously impressive. It's the kind of drink that works equally well at a backyard cookout or a quiet afternoon at home, and it comes together with almost no effort at all.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →