
Bright, refreshing, and genuinely beautiful in a glass, this infused water is the kind of drink that makes hydration feel like a treat rather than a chore. Thin rounds of lemon and orange steep alongside green tea bags and fresh mint, slowly releasing their flavors into cold filtered water over a few hours in the fridge. The result is a lightly golden, fragrant sip with a gentle citrus brightness and a soft herbal finish that's endlessly drinkable. Because every single ingredient here is whole and naturally clean, there's zero concern about hidden condiment-based additives sneaking into your glass the way they sometimes can in flavored store-bought beverages. It's as simple as layering everything into a pitcher, letting the fridge do the work, and pouring over ice when you're ready. Whether you're serving it at a summer gathering or just keeping a pitcher on hand for the week, this is the kind of effortless recipe that looks far more impressive than the effort it actually requires.
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Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
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