Spice Free Fresh Mint Tea
There is something quietly luxurious about a cup of tea made from nothing but fresh herbs and hot water, and this one delivers that feeling in under five minutes. The mint steeps into a pale, golden-green brew with a clean, cooling fragrance that feels both refreshing and soothing at the same time. Because the only flavoring here comes from fresh mint leaves, this is naturally free of any dried spices, blends, or seasoning powders that can sneak into packaged teas and herbal infusions. A small drizzle of honey rounds out the flavor without adding any heat or complexity — just a gentle sweetness that lets the mint shine. It is an ideal choice when you want something warm and comforting but need to keep every sip completely gentle on the palate. Simple, honest, and genuinely delicious.
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Learn more →Ingredients
2 servings
- 2 cups water
- 1 large bunch fresh mint (about 1 oz / 20–25 sprigs)
- 1–2 tsp honey, to taste (optional)
Instructions
- 1
Bring 2 cups of water to a boil in a small saucepan or kettle, then remove from the heat and let it rest for 1 minute until it drops to about 200°F (93°C) — just off the boil.
- 2
Place the rinsed mint sprigs in a teapot or heatproof pitcher. Pour the hot water over the mint.
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