Ingredient List: Udis Gluten Free Foods 12" Uncured Pepperoni Pizza
Ingredients
Gluten free pizza crust (water, brown rice flour, tapioca flour, modified rice starch, egg whites, whey, palm oil, yeast, oil blend [canola oil, olive oil], cane sugar, salt, xanthan gum, calcium sulfate [added for freshness]), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), uncured pepperoni - no nitrites or nitrates added (except for those naturally occurring in sea salt and celery juice) (pork, sea salt, spices, water, dextrose, paprika, natural flavoring, dehydrated garlic, oleoresin paprika, lactic acid starter culture), tomato puree (tomatoes), tomato paste, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), less than 2% of: canola oil, sugar, salt, gum blend (gum acacia, guar gum), distilled vinegar, spices, citric acid, garlic powder.
Allergens
Contains: eggs, milk.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Gelatin Free?
Is it Gluten Free?