This product haswith Gluten andthat may have Gluten.
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, pumpkin puree, vegetable oil [soybean, canola], yeast, salt, molasses, wheat gluten, spices [cinnamon, ginger, nutmeg, cloves], wheat starch, dextrose, calcium propionate and sorbic acid (to preserve freshness), monoglycerides, malt extract, natural artificial flavors, annatto and turmeric (colors), soy lecithin, reb a (stevia leaf sweetener), soy, vegetable juice (color), whey, citric acid.
Contains wheat, soy, milk. Made in a bakery that may also use egg, tree nuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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