Ingredient List: Tate's Bake Shop Chocolate Chip Cookies
Ingredients
Unbleached flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), chocolate chips (unsweetened chocolate, organic cane sugar, cocoa butter), plant butter (palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto [color], vitamin a palmitate), cane sugar, brown sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), unsulfured molasses, natural vanilla flavor, high oleic sunflower oil, salt, baking soda, sunflower lecithin.
Allergens
Contains: wheat. manufactured in a facility that processes tree nuts and soy. Sustainably sourced palm oil.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Dairy Free?