This product hasthat have gluten.
Enriched wheat flour 9wheat flour niacin, reduced iron ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin folic acid, enzyme), water soybean and/or canola oil, cultured wheat flour, salt sugar, dried sourdough (wheat flour rye flour, yeast, ascorbic acid, enzyme) vegetable mono and diglycerides yeast inactive yeast, extra virgin olive oil enzyme, durum wheat semolina.
Contains: contains wheat. May contain eggs, milk and soy.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.Outside the USA?
Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.Learn More