Is it Gluten Free? Stonefire Bread Flat White
This product hasthat have Gluten.
Ingredients
Enriched wheat flour 9wheat flour niacin, reduced iron ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin folic acid, enzyme), water soybean and/or canola oil, cultured wheat flour, salt sugar, dried sourdough (wheat flour rye flour, yeast, ascorbic acid, enzyme) vegetable mono and diglycerides yeast inactive yeast, extra virgin olive oil enzyme, durum wheat semolina.
Allergens
Contains: contains wheat. May contain eggs, milk and soy.
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Outside the USA?What is the Gluten Free diet?
Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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