

Oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) β’ palm oil (tbhq and citric acid added to protect flavour) β’ tapioca starch β’ soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative]) β’ salt β’ guar gum β’ sodium carbonate β’ tocopherols (derived from soybean) β’ potassium carbonate soup base: salt β’ monosodium glutamate β’ sugar (white sugar, maltodextrin) β’ soy sauce powder (soy sauce [wheat, soybeans, salt], maltodextrin, salt) β’ onion powder β’ caramel colour (sulphites) β’ leek chips β’ spices β’ chicken broth powder (maltodextrin, chicken broth flavour [contains chicken broth, salt, flavour]) β’ beef stock powder β’ disodium succinate β’ malic acid β’ garlic powder β’ disodium inosinate β’ disodium guanylate β’ corn oil β’ sodium citrate β’ sesame oil
Allergen statement unknown β please review label carefully.
