Is it Shellfish Free? Nasoya Dumplings Organic Tofu Vegetable

Is it Shellfish Free? Nasoya Dumplings Organic Tofu Vegetable
Compliant

This product is likely Shellfish Free.

Ingredients

Organic white wheat flour, organic super firm tofu (water, sprouted organic soybeans, nigari [magnesium chloride), calcium sulfate), water, organic breadcrumbs (organic wheat flour, organic palm oil, sea salt, yeast), organic crimini mushrooms, organic potato starch, organic yellow onion, organic carrots, contains 2% or less of the following: organic apple cider vinegar, organic green onion, sea salt, organic bok choy, organic vinegar (to preserve quality), organic ginger, organic chopped onion, organic toasted sesame oil, organic garlic, organic cane sugar, organic canola oil, organic tamari powder (organic tamari soy sauce [organic soybeans, salt], organic maltodextrin, salt), organic white pepper, organic red chili pepper.

Allergens

Contains: wheat, soy, sesame.

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What is the Shellfish Free diet?

A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.