Is it Gluten Free? Myojo Udon Japanese Style Noodles With Soup Base Chicken
This product haswith gluten andthat may have gluten.
Ingredients
Noodles: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid), tapioca starch, water, salt, lactic acid, sodium benzoate, natural flavor. Soup base: salt, sugar, monosodium glutamate, hydrolyzed vegetable protein, onion powder, soy sauce powder (soybeans, wheat, salt), garlic powder, potato starch, artificial flavor, turmeric powder, white pepper, sodium carbonate, disodium inosinate, disodium guanylate.
Allergens
Contains: soup base: contains: wheat, soybean.
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Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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