Multigrain Ciabatta - Low Fodmap Certified
Ingredients
Corn starch, water, sourdough (rice flour, water), rice flour, buckwheat flour, sunflower seeds, flax seeds, caramelized sugar cane syrup, psyllium seed husk (vegetable fiber), rice starch, modified cellulose, apple juice concentrate, yeast, soy protein, sunflower, oil, salt, corn flour, tartaric acid.
Allergens
Contains: soy. May contain: lupine and sesame.