Ingredients

Bun base (modified wheat starch, wheat gluten, oat fiber, wheat protein isolate, inulin), water, yeast, soybean oil, contains 2% or less of each of the following: salt, distilled vinegar, ascorbic acid, fully hydrogenated soybean oil, sorbic acid (mold inhibitor), calcium propionate (mold inhibitor), enzymes, sesame flour.

Allergens

Contains: wheat, sesame.

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