This product hasthat may have Shellfish.
Gluten free flour (corn starch, tapioca starch, white rice flour); palm oil; sugar; confectioners sugar (sugar, corn starch); water; eggs; canola oil; baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate); salt; xanthan gum; sunflower lecithin; agar: calcium carbonate; calcium sulfate; natural flavor
Contains: eggs all of our products are manufactured in the us in our own certified gluten, dairy, and nut-free (tree nuts & peanuts) facility.
Simply scan a product's barcode and the Fig app will flag anyingredients that aren't Shellfish Free. Fig will also recommend similar products that are Shellfish Free.
Outside the USA?A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.