Ingredients

Gluten free flour (corn starch, tapioca starch, white rice flour); palm oil; sugar; confectioners sugar (sugar, corn starch); water; eggs; canola oil; baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate); salt; xanthan gum; sunflower lecithin; agar: calcium carbonate; calcium sulfate; natural flavor

Allergens

Contains: eggs all of our products are manufactured in the us in our own certified gluten, dairy, and nut-free (tree nuts & peanuts) facility.

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What is the Gluten Free diet?

Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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