Ingredients

Cane sugar, palm oil, rice flour, gluten free whole grain oat flour, corn starch, tapioca starch, invert syrup, contains 2% or less of: potato starch, soy lecithin, inulin, natural flavor, sodium bicarbonate, xanthan gum, salt, edible glitter (gum arabic, red cabbage extract, beet juice concentrate), ammonium bicarbonate.

Allergens

Contains soy. Produced in a peanut free facility that uses tree nuts

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What is the Gluten Free diet?

Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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