Ingredient List: Cybele's Free To Eat Snicker Doodle Cookies Gluten Free
Ingredients
Gluten-free flour (brown rice flour, potato starch, tapioca flour), palm oil, cane sugar, brown sugar, fructose, egg replacer (potato starch, tapioca flour, leavening [calcium lactate*, calcium carbonate, cream of tartar], cellulose gum, modified cellulose), water, grape juice, rice syrup, prebiotic from non-gmo tapioca starch, vanilla extract, baking soda, salt, cream of tartar, xanthan gum, cinnamon, sunflower lecithin. *calcium lactate is not dairy-derived, and it does not contain lactose.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Low Histamine?