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Ingredient List: Culinary Circle Curry Paste, Red Thai
Ingredients
Water, canola oil, salt, basil, shallots, spices, fish sauce (anchovy extract, salt, sugar), modified corn starch, lemongrass, garlic, sugar, lemon juice concentrate, red chili peppers, galangal ginger, yeast extract, xanthan gum, lime leaves, spice extract, potassium sorbate (preservative).
Allergens
Contains fish (anchovy). May contain peanuts, tree nuts, egg, milk, crustacean shellfish, soy, wheat, sesame.
Check diet/allergy compliance
