This product is likely Fish Free.
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Soup base: water, dextrose, vegetable soup base (vegetables [carrots, celery, onion], sugar, yeast extract, salt, water, onion powder, corn starch, garlic powder, soybeans, potatoes, flavor, spices, alcohol), soy sauce (water, soybeans, wheat, salt), canola oil, maltodextrin, spices, less than 2% of molasses, salt, yeast extract, garlic powder, modified corn starch, onion powder, flavors (glyceryl triacetate, flavors), flavor, xanthan gum. Topping: dehydrated green onion, dehydrated bok choy, potassium carbonate, dehydrated shiitake mushroom, dehydrated chili pepper flake, glucose.
Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Fish Free. Fig will also recommend similar products that are Fish Free.
Outside the USA?A fish-free diet avoids any foods made from fish or fish-derived ingredients. Fish need to be strictly avoided by people with a fish allergy. Others may choose to limit or avoid fish to improve various symptoms. The Fig app is a great way to build your fish free shopping list.