Ingredient List: Amy's Chili Mac Bowl
Ingredients
Organic rice pasta (organic rice flour, filtered water), organic lowfat milk, filtered water, organic red beans, white cheddar cheese (pasteurized milk, culture, salt, enzymes), organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), organic sweet rice flour, butter (cream, salt), organic green chiles, expeller pressed high oleic safflower and/or sunflower oil, spices, sea salt, organic garlic, organic tomato purée, organic ketchup (organic tomato concentrate, organic distilled vinegar, organic cane sugar, sea salt, organic onion powder, organic spices, natural flavor), organic jalapeño peppers, organic annatto (color), organic smoked paprika.
Allergens
Contains milk and soy. this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Egg Free?
Is it Peanut Free?