Ingredients

Organic rice pasta (organic rice flour, filtered water), organic lowfat milk, filtered water, organic red beans, white cheddar cheese (pasteurized milk, culture, salt, enzymes), organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), organic sweet rice flour, butter (cream, salt), organic green chiles, expeller pressed high oleic safflower and/or sunflower oil, spices, sea salt, organic garlic, organic tomato purée, organic ketchup (organic tomato concentrate, organic distilled vinegar, organic cane sugar, sea salt, organic onion powder, organic spices, natural flavor), organic jalapeno peppers, organic annatto (color), organic smoked paprika.

Allergens

Contains: contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.

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Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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