50+ Eggless Cake Recipes

Eggs are one of the most common binding and leavening agents in cake recipes, which makes going eggless feel like a tall order. But with the right swaps—think flax eggs, applesauce, or aquafaba—you can still achieve a moist, fluffy, and delicious result. Fig has rounded up eggless cake recipes that prove you don't need eggs to have your cake and eat it too.