Low Sodium Za'atar Turmeric Tahini Bites

Total time45 min

Prep time15 min

Cook time0 min

Low Sodium Za'atar Turmeric Tahini Bites

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Ingredients

12 servings

1 cup tahini, well-stirred
Joyva Sesame Butter Tahini - 15 Oz Krinos Specialty Food Sesame Tahini - 16 Oz Mighty Sesame Co. Paste Ground Sesame Organic Vegan Fine Tahini Bottle - 10.9 Oz Once Again Organic Sesame Tahini - Salt Free, Unsweetened Artisana Organics Raw Tahini Sesame Seed Butter
See all
3 tbsp honey
2 tbsp za'atar
1 tsp ground turmeric
¼ tsp black pepper, freshly ground
¼ tsp fine sea salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
1 cup old-fashioned rolled oats
2 tbsp sesame seeds, for rolling
1–2 tbsp water, as needed

Instructions

1
In a mixing bowl, combine the tahini, honey, za'atar, turmeric, black pepper, and sea salt. Stir with a rubber spatula until smooth and evenly combined.
2
Add the rolled oats and fold in until the mixture is uniform and holds together when pressed. If the mixture feels too dry or crumbly to hold a ball, add water 1 tbsp at a time, mixing after each addition, until the dough just comes together.

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