Low Sodium Whole30 Roasted Snap Peas

Total time17 min

Prep time5 min

Cook time12 min

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Ingredients

4 servings

1 lb snap peas, strings removed
Birds Eye Steamfresh Sugar Snap Peas Kroger Sugar Snap Peas Simple Truth Organic Snap Peas Sugar Snap Peas Signature Farms Sugar Snap Peas Stringless Prepackaged - 8 Oz
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1 ½ tbsp olive oil
½ tsp garlic powder
½ tsp smoked paprika
¼ tsp fine sea salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
¼ tsp black pepper
¼ tsp onion powder (optional)

For serving

flaky sea salt, for serving (optional)
Omit this
This ingredient likely doesn’t work for the diet.

Instructions

1
Preheat the oven to 425°F (220°C) and place a rimmed baking sheet on the center rack while the oven heats.
2
In a large bowl, toss the snap peas with the olive oil, garlic powder, smoked paprika, salt, pepper, and onion powder, if using, until evenly coated.

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