Turkey Free Whole30 Pomegranate Cranberry Spritzer
Tart cranberries, sweet Medjool dates, and bold pomegranate juice come together in a sparkling drink that feels genuinely festive without a drop of alcohol or added sugar. The secret is a quick stovetop cranberry-date concentrate — simmered until the cranberries burst and the dates go completely soft — which gives the whole drink a rich, naturally sweet depth that store-bought mixers just can't match. A squeeze of fresh lime brightens everything up before chilled sparkling water turns it into something effervescent and refreshing. Every single ingredient here is clean and compliant, so there's no label-reading stress or wondering whether a flavored syrup sneaks in something off-plan. It's the kind of drink that looks stunning in a glass with pomegranate arils and a sprig of mint floating on top, making it perfect for holidays, dinner parties, or any moment when you want something special that everyone at the table can enjoy. Batch the concentrate ahead of time and assembly takes just minutes when guests arrive.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the cranberry concentrate
- 1 cup fresh or frozen cranberries
- ½ cup water
- 4 medjool dates, pitted
For the spritzer
- 1 cup 100% pomegranate juice
- 2 tbsp fresh lime juice (from about 1 lime)
- 3 cups sparkling water, chilled
For serving
- ice cubes, for serving
- fresh mint sprigs, for serving (optional)
- pomegranate arils, for serving (optional)
Instructions
- 1
Combine the cranberries, water, and pitted dates in a small saucepan over medium heat. Cook, stirring occasionally, until the cranberries burst and the dates are completely soft, about 8–10 minutes.
- 2
Remove from heat and press the mixture through a fine-mesh strainer into a measuring cup or bowl, pressing firmly on the solids to extract as much liquid as possible. Discard the solids. You should have about ½ cup of cranberry-date concentrate.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!