
Fresh pineapple and bright lime juice come together in a drink that tastes like a tropical vacation in a glass. Blending and straining the pineapple yourself is the move here β you get pure, vibrant juice without any added sugars or mystery ingredients that sneak into store-bought versions. A pinch of sea salt might sound unexpected, but it rounds out the sweetness and makes every sip taste more alive. The sparkling water adds a satisfying fizz that turns this into something genuinely festive, not just a fruit juice. It comes together in minutes and looks stunning with a lime wheel and a sprig of fresh mint tucked into the glass. Whether you're serving it at brunch, a backyard gathering, or just treating yourself on a warm afternoon, this refresher delivers serious flavor with nothing but whole, plant-based ingredients.
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Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
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