
Bright, tropical, and genuinely refreshing, this sparkling pineapple lime drink is the kind of thing you'll want to make on repeat all summer long. Fresh pineapple gets blended and strained into a silky juice, then brightened with real lime juice and a pinch of sea salt that makes every sip pop. The salt is a small but genius touch β it balances the sweetness and gives the whole drink a more complex, almost cocktail-like depth without any added sugar or sweeteners. Topped with chilled sparkling water, it's fizzy and light in the best possible way. Since every ingredient here is whole, unprocessed, and plant-based, there's zero guesswork about what's actually in your glass β no labels to decode, no hidden additives to worry about. It's naturally free from anything animal-derived beyond the obvious, making it a completely clean, compliant sip whether you're mid-reset or just craving something better than a store-bought juice. Dress it up with a mint sprig and a lime wheel and it looks like something you'd pay twelve dollars for at a brunch spot.
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Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
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