
Bright, tropical, and genuinely refreshing, this sparkling drink is the kind of thing you'll want to make on repeat all summer long. Fresh pineapple gets blended and strained into a silky juice, then shaken up with zippy lime and a pinch of sea salt that somehow makes every sip taste more alive. The salt trick is subtle but brilliant β it balances the sweetness and brings the whole drink together without any added sugar or syrups. Topped with chilled sparkling water, it has that satisfying fizz you'd expect from a fancy mocktail, but it comes together in just a few minutes with ingredients you can grab at any grocery store. There's zero concern about hidden nut-based additives here β every single component is clean, whole, and exactly what it says it is. Garnish with a mint sprig and a lime wheel if you want it to look as good as it tastes, which honestly isn't hard. This is the kind of drink that makes eating clean feel less like a rule and more like a reward.
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Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
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