
Bright, tropical, and completely refreshing, this sparkling pineapple-lime drink is the kind of thing you'll want to make on repeat all summer long. Fresh pineapple gets blended and strained into a silky juice, then brightened with real lime juice and a pinch of sea salt that makes every sip pop. The sparkling water adds a lively fizz that turns a simple fruit drink into something that feels genuinely special. Because it's built entirely from whole, recognizable ingredients, there's no need to scrutinize store-bought juice labels for hidden additives or thickeners β you know exactly what's in the glass. It's naturally free of any animal-derived setting agents, which makes it a great fit for anyone navigating those kinds of restrictions without sacrificing flavor or fun. Serve it over ice with a mint sprig and a lime wheel and it looks as good as it tastes.
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Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
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