
Tropical, fizzy, and genuinely refreshing, this sparkling drink blends fresh pineapple and real lime juice into something that tastes far more special than the effort involved. Avoiding citric acid as an additive can make store-bought sodas, juice blends, and flavored sparkling waters a minefield, since the ingredient shows up in nearly every commercial option. Here, every drop of tartness comes from whole fruit β blended pineapple strained into pure juice and freshly squeezed lime β so you know exactly what's in your glass. The fine sea salt is a small but brilliant touch that rounds out the sweetness and makes the flavors pop in a way that feels almost restaurant-worthy. Chilled sparkling water adds the bubbles without any hidden additives, and the whole thing comes together in just a few minutes with a blender and a strainer. Garnish with mint and a lime wheel if you want to make it look as good as it tastes, or skip the extras and just drink it straight β either way, it disappears fast.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more β2 servings







Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
