
This tropical refresher is bright, fizzy, and genuinely thirst-quenching β the kind of drink that tastes like a vacation in a glass. Fresh pineapple gets blended and strained into a silky juice, then spiked with tart lime and a pinch of sea salt that makes every sip pop. The sparkling water adds a lively effervescence that turns a simple fruit drink into something that feels a little special. Grain-based additives and hidden fillers are a non-issue here because every single ingredient is whole and recognizable β real fruit, real citrus, real bubbles. It's a natural fit for anyone following a strict elimination protocol, since there's nothing processed or ambiguous on the ingredient list. Serve it over ice with a sprig of mint and a lime wheel and it looks as good as it tastes.
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Blend the pineapple chunks on high speed until completely smooth, about 30β45 seconds.
Pour the blended pineapple through a fine-mesh strainer into a measuring cup or pitcher, pressing the pulp firmly with a spoon to extract as much juice as possible. Discard the pulp. You should have about 3/4 to 1 cup of pineapple juice.
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