Xanthan Gum Free Whole30 Olives and Almonds Snack Bowl
Salty olives, crunchy almonds, juicy cherry tomatoes, and cool cucumber come together in a bowl that feels indulgent but is genuinely good for you. A quick drizzle of extra-virgin olive oil and fresh lemon juice ties everything together with a bright, savory finish, while fresh thyme adds an herby lift that makes this feel like something you'd order at a Mediterranean café. For anyone navigating a thickener-free lifestyle, this kind of snack is a breath of fresh air — every single ingredient is whole and unprocessed, with zero need to scan labels for hidden additives or stabilizers. The optional red pepper flakes give it a gentle kick if you're in the mood, and the whole thing comes together in just a few minutes of mixing and tossing. It's the kind of snack that actually satisfies, thanks to the healthy fats from the almonds and olives keeping hunger at bay between meals. Meal preppers will love that it's easy to scale up and portion out for the week ahead.
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Learn more →Ingredients
2 servings
- 1 cup mixed olives, pitted
- ½ cup roasted almonds, unsalted
- ½ cup cherry tomatoes, halved
- ¼ cup cucumber, diced
- 1 tbsp extra-virgin olive oil
- 1 tsp fresh lemon juice
- ½ tsp fresh thyme leaves
- ¼ tsp red pepper flakes (optional)
- salt and pepper, to taste
Instructions
- 1
In a mixing bowl, combine the olives, almonds, cherry tomatoes, and cucumber.
- 2
In a small bowl, whisk together the olive oil and lemon juice until combined.
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