Tree Nut Free Whole30 Lemon Basil Cooler
Fresh basil and bright lemon juice come together in this sparkling cooler that feels like something you'd order at a fancy café — except you made it in your own kitchen in minutes. Muddling the basil releases its herby, slightly sweet aroma, which pairs beautifully with the tart citrus and the effervescent lift of chilled sparkling water. Every single ingredient here is clean and straightforward, so there's zero guesswork about what's actually in your glass. This is the kind of drink that makes plain water feel boring forever. It's naturally free of any nuts or nut-derived ingredients, which means no label-scanning or cross-contact concerns — just five simple, whole ingredients doing exactly what they should. Serve it immediately while the bubbles are still lively and the ice is fresh for the best possible sip.
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Learn more →Ingredients
2 servings
- 8 fresh basil leaves, plus more for garnish
- ½ cup fresh lemon juice (from about 4 lemons)
- 1 cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lemon slices, for garnish (optional)
Instructions
- 1
Place the basil leaves in a cocktail shaker or large mason jar. Muddle firmly with a muddler or the handle of a wooden spoon until the leaves are bruised and fragrant, about 10 seconds.
- 2
Add the lemon juice, cold water, and ice to the shaker. Seal and shake vigorously for 15 seconds, until the outside of the shaker feels cold.
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