Chicken Free Whole30 Lemon Basil Cooler
Bright, herby, and genuinely refreshing, this sparkling lemon basil cooler is the kind of drink that makes you feel like you're sitting on a sun-drenched patio even on a Tuesday afternoon. Fresh basil gets muddled until fragrant, then shaken hard with real lemon juice and cold water before being strained over ice and topped with chilled sparkling water — it's a simple technique that delivers a seriously polished result. Every single ingredient here is naturally plant-based and clean, so there's zero guesswork about what's in your glass. It's a great reminder that a stunning, crowd-pleasing drink doesn't need anything fancy or processed to taste incredible. The combination of bright citrus and aromatic basil is unexpected in the best way, and the fizz from the sparkling water gives it a festive lift that feels almost cocktail-like. Make a double batch for a gathering and let the garnishes do the talking.
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Learn more →Ingredients
2 servings
- 8 fresh basil leaves, plus more for garnish
- ½ cup fresh lemon juice (from about 4 lemons)
- 1 cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lemon slices, for garnish (optional)
Instructions
- 1
Place the basil leaves in a cocktail shaker or large mason jar. Muddle firmly with a muddler or the handle of a wooden spoon until the leaves are bruised and fragrant, about 10 seconds.
- 2
Add the lemon juice, cold water, and ice to the shaker. Seal and shake vigorously for 15 seconds, until the outside of the shaker feels cold.
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