PCOS Friendly Whole30 Italian Dressing

Total time5 min

Prep time5 min

Cook time0 min

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Ingredients

8 servings

½ cup extra-virgin olive oil
Private Selection Italian Extra Virgin Olive Oil
Bertolli Extra Virgin D'Italiia Olive Oil 16.9oz
Extra Virgin Olive Oil FIELD DAY OLIVE OIL EXTRA VIRGIN Olitalia Extra Virgin Olive Oil
See all
3 tbsp red wine vinegar
1 tbsp fresh lemon juice
1 tsp dried oregano
1 tsp dried basil
½ tsp dried thyme
½ tsp garlic powder
½ tsp onion powder
½ tsp fine sea salt
¼ tsp black pepper
¼ tsp red pepper flakes (optional)

Instructions

1
Combine the red wine vinegar, lemon juice, garlic powder, onion powder, dried oregano, dried basil, dried thyme, salt, black pepper, and red pepper flakes (if using) in a small jar or bowl and stir until the salt dissolves.
2
Add the olive oil. If using a jar, seal the lid and shake vigorously for 20–30 seconds until the dressing is emulsified and opaque. If using a bowl, whisk briskly until fully combined.

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