Dairy Free Whole30 Hot Lemon Water
Warm, bright, and quietly energizing, this simple morning ritual takes just minutes to pull together and asks almost nothing of you before the day begins. Fresh lemon juice stirred into steaming water creates a clean, gently tart drink that feels like a reset button in a mug. There are no hidden dairy derivatives to worry about here — just two real ingredients doing exactly what they're supposed to do. It's the kind of thing that becomes a habit fast, especially when you're keeping your meals clean and ingredient lists short. A thin lemon slice floated on top makes it feel a little more intentional, which is a nice touch when you're trying to start the morning with purpose rather than autopilot.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
1 serving
- 8–10 oz water
- ½ lemon, juiced (about 1 tbsp fresh lemon juice)
For serving
- 1 thin lemon slice, for serving (optional)
Instructions
- 1
Heat the water in a kettle or small saucepan until steaming and just below a boil, about 175–185°F (79–85°C).
- 2
Juice the lemon half into a mug, removing any seeds.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!