Rice Free Whole30 Hibiscus Tea
Tart, floral, and strikingly beautiful in the glass, this hibiscus tea is the kind of drink that feels special without requiring any real effort. The dried hibiscus flowers steep into a deep ruby-red liquid that looks almost too pretty to drink ā almost. Warm spices like cinnamon, cloves, and fresh ginger are optional additions that layer in cozy, aromatic depth, making this just as satisfying served hot as it is poured over ice. It's naturally free of grains, sweeteners, and anything processed, which makes it a genuinely refreshing option when you're keeping things clean and whole. There's no hidden starch or filler to worry about here ā just flowers, water, and a handful of pantry spices doing all the work. Whether you're winding down in the evening or need a vibrant, caffeine-free alternative to reach for during the day, this one delivers on flavor without any compromise.
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Learn more āIngredients
4 servings
- 4 cups water
- Ā½ cup dried hibiscus flowers
- 1 cinnamon stick (optional)
- 4 whole cloves (optional)
- 1 tsp fresh ginger, thinly sliced (optional)
Instructions
- 1
Combine the water, dried hibiscus flowers, and any optional aromatics (cinnamon stick, cloves, ginger) in a medium saucepan. Bring to a boil over medium-high heat.
- 2
Once boiling, reduce the heat to low and simmer for 5 minutes, until the liquid is a deep, vivid ruby-red.
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